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Dry Cured Streaky Bacon Slab

$16.00

Categories: ,

460g

We make bacon the old fashioned way, we hand salt, dry age and slow smoke over a natural wood fire.

NO injected water, NO artificial additives, NO liquid smoke flavours.

JUST PURE NATURAL BACON. The result is bacon that crisps perfectly on your pan and tastes like bacon should taste… UNBELIEVABLE!

Slice your Dry Cured Streaky Bacon Slab however you like! – enjoy thick cut bacon, dice and and add to your favourite pasta, pizza, or potato salad, load your favourite chips and fries or take the classic BLT to a whole new level!

Description

Heat Scale: 0/10

Storage: Refrigerate below 5°c. Use within 7 days of opening.

Ingredients: free range WA pork, sea salt, raw sugar (less than 0.5%), vitamin C, pink salt (contains 0.001% nitrite)

Allergens: n/a

Ingredients

Free range pork

Sea Salt,

Raw sugar (less than 0.5%),

Pink salt (contains 0.001% nitrite),

Vitamin C

 

Nutritional Fact

                                   Ave Qty          Ave Qty

                                 per serve         per 100g 

Energy                       354.5kj           1418kj

Protein                        4.66g             18.65g

Fat, total                     7.25g               29g

  -saturated                  1.6g               6.6g

Carbohydrate              <1g                <1g

  -sugars                        <1g                <1g

Sodium                     165mg             660mg 

 

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