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Cooking & Storage Instructions

Heat Scale: No hot spices are used in this product.

Cooking Intructions: Being wood smoked and free of added water, our shortcut bacon cooks to perfection quicker than your average bacon. Have your bacon your way – cut your dry cured shortcut bacon slab however you like, then simply place in a hot pan or on the barbeque and let it sizzle to your ideal crispiness.

Storage Instructions: Refrigerate below 5°c. Use within 7 days of opening. Keeps exceptionally well while frozen.

Ingredients & Nutritional Information

Ingredients: free range WA pork, sea salt, raw sugar (less than 0.5%), vitamin C, pink salt (contains 0.001% nitrite)

Allergens: n/a

Nutritional Information:

                                  per serve         per 100g

Energy                       378.7kj           1512kj

Protein                        4.92g             19.7g

Fat, total                     7.75g               31g

  -saturated                  1.6g               6.6g

Carbohydrate              <1g                <1g

  -sugars                        <1g                <1g

Sodium                     192mg             769mg

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