Description
Heat Scale: 2/10
Storage: Once opened, please store sausages uncovered in the fridge or in a paper bag, keeping the skin dry. Use within 7 days. Alternatively, you can wrap them individually and freeze.
Ingredients: free range grass fed WA beef, sea salt, garlic, chilli, hand ground spices, vitamin C, pink salt (less than 0.001% nitrite)
Allergens: n/a
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